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Lemon Basil Shrimp with Zucchini Noodles

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lemon, basil, shrimp, zucchini, spiralizer

If you have an adventurous palate, creating dishes with a variety of seasonings can be a great way to satisfy your craving for flavor.  My Lemon Basil Shrimp with Zucchini Noodles is an easy way to achieve delicious results in your kitchen, in less time than it takes to pick up take out. Presentation means a lot and my Lemon Basil Shrimp with Zucchini Noodles looks good enough to eat! Let’s start by gathering our ingredients, aka mise en place. One of my favorite new Culinary Tools is a Spiralizer.  It’s a great way to make vegetables ordinary vegetables fun.   At an early stage of my culinary journey I was taught to understand the phrase “We Eat with our Eyes”.   You see perception plays a big in deciding whether we like something or not.  Our eyes send signals to our brain long before our taste buds get any input on the decision making process.   Making a dish more visually attractive can make even an average tasting dish seem to taste better.  But overcoming the message from the visual impact of an unattractive presentation can be difficult to overcome and the reason for many of the food decisions we make in life. This is even more important with children or unadventurous adults, make their food fun and tasty and you’ve got a winning combination! After deciding to buy a spiralizer, I finally decided on the Paderno brand and purchased it on Amazon.  It seemed like a well built and easy to use tool.  Below […] Read More...

The post Lemon Basil Shrimp with Zucchini Noodles appeared first on A Culinary Journey With Chef Dennis.


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